Weissbier Recipe - Mad Heffer
Weissbier
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Mad Heffer
by maxretter on 8/17/2016
All Grain
4 Gallon(s)
4.5 Gallon(s)
60 min
70%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - US, Hersbrucker Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
Fermentis Safbrew WB-06
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
4.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.007
FG
-
9.6 IBU (tinseth)
Bitterness
-
0.20
BG:GU
-
3.2° SRM
Color
-
70%
Efficiency
-
5.4% ABV
Alcohol
-
158 per 12oz
Calories
Clone This Recipe
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