International Dark Lager Recipe - Red Mud Lager 2
International Dark Lager
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Red Mud Lager 2
by hillbilly3986 on 8/17/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain International Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Flaked Corn - US, Munich - Light 10L - US, Caramel/Crystal 80 - US, CaraRed - DE, Carapils - DE, Cascade Hops, Cluster Hops, Fermentis Saflager S-23 Homebrew Yeast.
19% - Munich - Light 10L - US
10% - Caramel/Crystal 80 - US
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Red Mud Lager 2
International Dark Lager
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.010
FG
-
22.7 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
14.2° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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