Belgian white Recipe

Recipe Info

Recipe Image

Belgian white

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - US, Flaked Wheat - US, Cascade Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Orange or Lemon peel, Coriander.

Fermentables

46% - Pilsner - BE
4.75
36
2
Mash
29% - Wheat - US
3
39
1
Mash
24% - Flaked Wheat - US
2.5
35
2
Mash

Hops

Cascade
0.5
Pellet
Boil
30 min(s)
5.8
8.0
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
2.1

Yeast

White Labs Belgian Wit Ale WLP400
76%

Other Stuff

Orange or Lemon peel
0.5
oz
Boil
Coriander
0.5
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian white
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 10.1 IBU (tinseth) Bitterness
  • 0.18 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 189 per 12oz Calories
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