American IPA Recipe - Hydro

Recipe Info

Recipe Image

Hydro

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Carapils - Dextrine Malt - US, Flaked Barley - US, Lactose - Milk Sugar - US, Maltodextrin - US, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

41% - 2-Row - US
6
37
1
Mash
21% - Flaked Wheat - US
3
35
2
Mash
14% - Carapils - Dextrine Malt - US
2
33
1
Mash
7% - Flaked Barley - US
1
32
2
Mash
7% - Lactose - Milk Sugar - US
1
41
1
Late
10% - Maltodextrin - US
1.5
39
0
Late

Hops

Galaxy
1
Pellet
Boil
20 min(s)
14.2
24.2
Galaxy
1
Pellet
Boil
5 min(s)
14.2
8.0
Galaxy
2
Pellet
Boil
0 min(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash temp 158-165F for more body
2.
Use Calcium Chloride
3.
Add Maltodextrine and Lactose at 20min left of wort boil
4.
Aerate / Shake just before adding yeast

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hydro
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.016 FG
  • 32.1 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 8.7% ABV Alcohol
  • 287 per 12oz Calories
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