Irish Red Ale Recipe - Irish red ale

Recipe Info

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Irish red ale

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All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
60%
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All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 50L - UK, Pale 2-Row - UK, Biscuit Malt - BE, Target Hops, Challenger Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Pumpkin fresh (Roasted).

This recipe was cloned from Paddys Pumpkin spice.

Fermentables

% kg fermentable ppg   L   usage  
9% 0.5 Crystal 50L - UK 34
50°
Mash
73% 4 Pale 2-Row - UK 36
Mash
18% 1 Biscuit Malt - BE 36
23°
Mash
5.5 kg

Hops

g variety type usage time AA   IBU  
10 Target Leaf Boil 60 minutes 11.0 13.2
15 Challenger Leaf Boil 30 minutes 7.0 9.7
20 Challenger Leaf Boil 15 minutes 7.0 8.3
45 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs Dry English ale WLP007 75%
 

Other Stuff

amount unit name usage
2 kg Pumpkin fresh (Roasted) Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Irish red ale
Irish Red Ale
18.93 Gallons Liters
24.61 Gallons Liters  @  60  min
1.052
1.013
13.6° SRM
60%
31.1 IBU (tinseth)
0.60
5.0% ABV
174 per 12oz
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