American IPA Recipe - Black IPA SOS Malte

Recipe Info

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Black IPA SOS Malte

by on
All Grain
20 Liter(s)
29 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Chateau Crystal - BE, Chateau CaraGold - BE, Chateau Chocolate, Chateau Black, Magnum Hops, Nugget Hops, Perle Hops, Cascade Hops, Mangrove Jack's M42 New World Strong Ale Homebrew Yeast.

This recipe was cloned from #65 Black IPA.

Fermentables

% kg fermentable ppg   L   usage  
82% 6 Pilsner - DE 38
Mash
7% 0.5 Chateau Crystal - BE 34
57°
Mash
5% 0.4 Chateau CaraGold - BE 32
50°
Mash
4% 0.3 Chateau Chocolate 30
340°
Late
2% 0.15 Chateau Black 28
550°
Late
7.35 kg

Hops

g variety type usage time AA   IBU  
12 Magnum Pellet First Wort 60 minutes 12.2 14.1
12 Nugget Pellet First Wort 60 minutes 10.6 12.2
12 Perle Pellet First Wort 60 minutes 9.7 11.2
14 Magnum Pellet Boil 45 minutes 12.0 14.8
5 Nugget Pellet Boil 35 minutes 13.3 5.3
5 Perle Pellet Boil 25 minutes 9.7 3.2
50 Cascade Pellet Boil 5 minutes 5.8 5.6
50 Cascade Pellet Dry Hop 2 days 5.6 0.0
50 Cascade Pellet Dry Hop 2 days 5.6 0.0
21 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Mangrove Jack's M42 New World Strong Ale 78%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Saccharification Rest Infusion 68 60 minutes
Alpha-Amilase Infusion 73 15 minutes
Mash-Out Infusion 78 10 minutes
 

Special Instructions

  1. Dry-Hopping em duas etapas:
  2. Primeiro DH no fim da fermentacao secundaria (2.5g/L Cascade)
  3. Segundo DH no fim da maturacao, dois dias antes do envase (2.5g/L Cascade)

Tasting Notes (0)

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Recipe Facts

Black IPA SOS Malte
American IPA
20.00 Gallons Liters
29.00 Gallons Liters  @  60  min
1.081
1.018
35.7° SRM
70%
66.5 IBU (tinseth)
0.82
8.1% ABV
278 per 12oz
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