Hops Lamb Imperial IPA Recipe

Recipe Info

Recipe Image

Hops Lamb Imperial IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Centennial Hops, Glacier Hops, Vanguard Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast, Clover Honey, Simcoe Hops, Amarillo Hops.

Fermentables

94% - 2-Row - US
15
37
1
Mash
6% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
28.2
Glacier
1
Pellet
Boil
20 min(s)
5.6
9.1
Vanguard
1
Pellet
Boil
20 min(s)
5.5
9.0
Centennial
1
Pellet
Boil
5 min(s)
10.5
5.6
Amarillo
3
Pellet
Boil
0 min(s)
9
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Clover Honey
2
lb
Boil
Simcoe Hops
3
oz
Secondary
Amarillo Hops
1
oz
Secondary

Mash Steps

Saccharification Rest
Decoction
152
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hops Lamb Imperial IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.022 FG
  • 51.9 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 5.7° SRM Color
  • 75% Efficiency
  • 8.6% ABV Alcohol
  • 308 per 12oz Calories
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