American Pale Ale Recipe - Sierra Nevada Pale Ale Clone 10L Batch 2016 Aug

Recipe Info

Recipe Image

Sierra Nevada Pale Ale Clone 10L Batch 2016 Aug

by on
All Grain
11 Liter(s)
14.7317 Liter(s)
90 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row, Caramel / Crystal 60L, Chinook Hops, Cascade Hops, Safale - American Ale Yeast US-05 Homebrew Yeast.

This recipe was cloned from Sierra Nevada Pale Ale Clone 10L Batch.

Fermentables

81% - Pale 2-Row
2.5
37
2
Mash
19% - Caramel / Crystal 60L
0.6
34
60
Mash

Hops

Chinook
8
Pellet
Boil
40 min(s)
20
30.8
Cascade
12
Pellet
Boil
10 min(s)
7
6.7
Cascade
12
Pellet
Boil
5 min(s)
7
3.7

Yeast

Safale - American Ale Yeast US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sierra Nevada Pale Ale Clone 10L Batch 2016 Aug
American Pale Ale
  • 11.00 Gallons Liters Batch Size
  • 14.73 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 41.1 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 16.0° SRM Color
  • 65% Efficiency
  • 5.8% ABV Alcohol
  • 185 per 12oz Calories
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