American Pale Ale Recipe - Labro The All American
American Pale Ale
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Labro The All American
by LabroNanobrygg 8/4/2016
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Best Pale Ale, Best Caramel Hell, Best Wheat Malt, Magnum Hops, Cascade Hops, Centennial Hops, Citra Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Labro The All American
American Pale Ale
25.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
30.2 IBU (tinseth)
Bitterness
0.59
BG:GU
5.5 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
169 per 12oz
Calories
Clone This Recipe
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