This recipe has been brewed 4 time(s)
Brew Session: American Amber
Kakonaz
3/11/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
cuarta tanda de amber
Brew Session: American Amber
Kakonaz
11/8/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
tercera amber!2.5 co2 123 gramos de azucar organico de cania3,9 abv
Brew Session: American Amber
Kakonaz
9/8/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
segunda rondaco2 deseado: 2.5, azucar organico 123 gramos5.1 de alcohol
Brew Session: American Amber
Kakonaz
8/3/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
primera ronda
Recipe Facts
American Amber
- 20.82 Gallons Liters Batch Size
- 26.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.052 OG
- 1.010 FG
- 26.5 IBU (tinseth) Bitterness
- 0.51 BG:GU
- 14.5° SRM Color
- 58% Efficiency
- 5.5% ABV Alcohol
- 173 per 12oz Calories
