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Irish red
by razzy on 8/1/2016
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 12.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Caramel Pils - BE, Chocolate Malt - US, Special Roast - US, Willamette Hops, Goldings Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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10.00
Gallons
Liters
Batch Size
12.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.010
FG
26.5 IBU (tinseth)
Bitterness
0.59
BG:GU
9.0 ° SRM
Color
70%
Efficiency
4.5 % ABV
Alcohol
148 per 12oz
Calories
Clone This Recipe
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