American IPA Recipe - IPA 4 - 2016-07-31

Recipe Info

Recipe Image

IPA 4 - 2016-07-31

by on
All Grain
22 Liter(s)
28.5 Liter(s)
80 min
80%
IPA - Centennial - Amarillo - Citra Dry Hop Citra

This recipe was cloned from IPA 1 - 2015-08-16.

Fermentables

83% - Pale 2-Row - UK
4.5
36
2
Mash
8% - Munich - UK
0.45
37
9
Mash
8% - Caramel/Crystal 40 - US
0.45
35
40
Mash

Hops

Centennial
56
Pellet
Boil
65 min(s)
10.5
71.9
Citra
56
Pellet
Boil
0 min(s)
12
0.0
Amarillo
14
Pellet
Boil
30 min(s)
9
11.6
Amarillo
42
Pellet
Boil
5 min(s)
9
9.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA 4 - 2016-07-31
American IPA
  • 22.00 Gallons Liters Batch Size
  • 28.50 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 92.5 IBU (brewgr) Bitterness
  • 1.57 BG:GU
  • 8.2° SRM Color
  • 80% Efficiency
  • 6.2% ABV Alcohol
  • 197 per 12oz Calories
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