American IPA Recipe - Chris' Session

Recipe Info

Recipe Image

Chris' Session

by on
Extract
5 Gallon(s)
5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Caramel/Crystal 20 - US, Liquid Malt Extract - Amber - US, Dry Malt Extract - Light - US, Cascade Hops, Pacific Jade Hops, Chinook Hops, Centennial Hops, White Labs East Coast Ale WLP008 Homebrew Yeast, Irish Moss.

Fermentables

10% - 2-Row - US
1
37
1
Steep
5% - Victory Malt - US
0.5
34
28
Steep
5% - Caramel/Crystal 20 - US
0.5
35
20
Steep
69% - Liquid Malt Extract - Amber - US
6.6
35
10
Extract
10% - Dry Malt Extract - Light - US
1
44
8
Late

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
19.8
Pacific Jade
2
Pellet
FlameOut
0 min(s)
13
0.0
Chinook
1
Pellet
Boil
15 min(s)
13
22.0
Pacific Jade
2
Pellet
DryHop
10 day(s)
13
0.0
Centennial
1
Pellet
Boil
30 min(s)
10.5
27.5

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

Irish Moss
1
tbsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chris' Session
American IPA
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.017 FG
  • 69.2 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 11.7° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 211 per 12oz Calories
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