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Sun Shower wheat
by ccoelnslash on 4/11/2014
Extract
5 Gallon(s)
3.5 Gallon(s)
30 min
75%
Wheat style ale.
67% - Dry Malt Extract - Wheat - US
33% - Dry Malt Extract - Light - US
Wyeast Belgian Witbier 3944
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.052
OG
-
1.013
FG
-
32.2 IBU (tinseth)
Bitterness
-
0.62
BG:GU
-
3.9° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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