Irish Stout Recipe - Tralca Stout
Irish Stout
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Tralca Stout
by rprt on 7/24/2016
All Grain
20 Liter(s)
23 Liter(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Roasted Barley - UK, Rolled Oats - US, Fuggles Hops, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
84% - Maris Otter Pale - UK
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (2)
Tasted on 8/26/2016 by rprt
Notes:
Buena carbonatación. Sabor ligeramente ahumado y algo ácido. Falta un poco de cuerpo.
Tasted on 8/13/2016 by rprt
Notes:
Aún sin carbonatación. Se siente la malta tostada, lo seco y ligero sabor a chocolate. Hay pocos indicios de contaminación o sabores raros.
-
20.00
Gallons
Liters
Batch Size
-
23.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.009
FG
-
42.1 IBU (tinseth)
Bitterness
-
0.88
BG:GU
-
35.1° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
159 per 12oz
Calories
Clone This Recipe
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