American Pale Ale Recipe - Honey Ale

{"RecipeId":27080,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":110082,"Name":"Honey Ale","Description":"","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":5,"BoilSize":2.5,"BoilTime":60,"Efficiency":0.25,"DateCreated":"\/Date(1469246077363)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.06021,"Fg":1.0108378,"Srm":10.753917114523281,"Ibu":32.804310763177639,"BgGu":0.54483160211223369,"Abv":6.3690137999999994,"Calories":201,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"8","Amt":"0.75","Ppg":"34","L":"60","Use":"Steep","Id":"131384","IngId":"517","Name":"Crystal 60L - CA","CustomName":"","Rank":"1"},{"Per":"5","Amt":"0.5","Ppg":"35","L":"23","Use":"Steep","Id":"131385","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"2"},{"Per":"66","Amt":"6.3","Ppg":"36","L":"4","Use":"Extract","Id":"133376","IngId":"3129","Name":"Gold Malt Syrup","CustomName":"","Rank":"3"},{"Per":"10","Amt":"1","Ppg":"43","L":"4","Use":"Mash","Id":"133377","IngId":"3156","Name":"Golden Light DME","CustomName":"","Rank":"4"},{"Per":"10","Amt":"1","Ppg":"42","L":"2","Use":"Late","Id":"131388","IngId":"90","Name":"Honey - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"4.6","Ibu":"21.9641995438722","Id":"135609","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"1"},{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.2","Ibu":"10.8401112193054","Id":"135610","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.82","Id":"37824","IngId":"129","Name":"Danstar Windsor","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"42192","Rank":"1","Text":"Heat 2.5 gal of water"},{"Id":"42193","Rank":"2","Text":"Steep specialty grain for 20 minutes or until water reaches 170°"},{"Id":"42194","Rank":"3","Text":"Bring water to a boil"},{"Id":"42195","Rank":"4","Text":"Add LME and DME and return to boil"},{"Id":"42196","Rank":"5","Text":"Add Goldings Hops 45 min before end of boil"},{"Id":"42197","Rank":"6","Text":"Add Fuggles Hops 15 min before end of boil"},{"Id":"42198","Rank":"7","Text":"Add honey 5 min before end of boil"},{"Id":"42199","Rank":"8","Text":"Rapidly cool wort to 100°"},{"Id":"42200","Rank":"9","Text":"Add 2.5 gal of cold water to secondary fermentor"},{"Id":"42201","Rank":"10","Text":"Add cooled wort to secondary fermentor"},{"Id":"42202","Rank":"11","Text":"Allow wort to chill to 78° or lower"},{"Id":"42203","Rank":"12","Text":"Aerate wort by rocking carboy"},{"Id":"42204","Rank":"13","Text":"Pitch yeast"},{"Id":"42205","Rank":"14","Text":"Store for primary fermentation for 1-2 weeks"},{"Id":"42971","Rank":"15","Text":"Transfer to secondary and ferment for 1-2 weeks"}]}