Dunkles Weissbier Recipe - Marzen Weizen
Dunkles Weissbier
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Marzen Weizen
by trubblemaker 7/19/2016
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 11.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Red Wheat - US, Dark Wheat - DE, Munich Dark - DE, Caramel/Crystal 90 - US, Tettnang Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.
4% - Caramel/Crystal 90 - US
name
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Marzen Weizen
Dunkles Weissbier
10.00
Gallons
Liters
Batch Size
11.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.052
OG
1.010
FG
14.1 IBU (tinseth)
Bitterness
0.27
BG:GU
9.8 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
174 per 12oz
Calories
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