Two Hearted Clone Recipe

Recipe Info

Recipe Image

Two Hearted Clone

by on
All Grain
3.5 Gallon(s)
4.8 Gallon(s)
75 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Ale - BE, Caramel/Crystal 40 - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - 2-Row - US
7
37
2
Mash
21% - Pale Ale - BE
2
38
4
Mash
4% - Caramel/Crystal 40 - US
0.35
35
40
Mash

Hops

Centennial
0.84
Pellet
Boil
75 min(s)
10.5
43.9
Centennial
0.84
Pellet
Boil
30 min(s)
10.5
32.3
Centennial
2.5
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Two Hearted Clone
  • 3.50 Gallons Liters Batch Size
  • 4.80 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 76.2 IBU (tinseth) Bitterness
  • 1.18 BG:GU
  • 7.4° SRM Color
  • 65% Efficiency
  • 6.2% ABV Alcohol
  • 218 per 12oz Calories
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