{"RecipeId":26949,"RecipeTypeId":20,"OriginalRecipeId":21175,"UnitType":"m","IbuFormula":"t","CreatedBy":108682,"Name":"Bloodstock IPA","Description":"","ImageUrlRoot":null,"StyleId":"12C","StyleName":"English IPA","BatchSize":20,"BoilSize":21.7854,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1468864594927)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0549046979240797,"Fg":1.0142752214602608,"Srm":14.547380533590605,"Ibu":43.045753246028845,"BgGu":0.78400856162711263,"Abv":5.2412024638326535,"Calories":184,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"50","Amt":"1.583","Ppg":"44","L":"8","Use":"Extract","Id":"130680","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"1"},{"Per":"16","Amt":"0.5","Ppg":"44","L":"18","Use":"Extract","Id":"130681","IngId":"73","Name":"Dry Malt Extract - Dark - US","CustomName":"","Rank":"2"},{"Per":"2","Amt":"0.07","Ppg":"29","L":"550","Use":"Steep","Id":"130682","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"3"},{"Per":"13","Amt":"0.424","Ppg":"35","L":"8","Use":"Extract","Id":"130683","IngId":"549","Name":"Liquid Malt Extract - Munich - US","CustomName":"","Rank":"4"},{"Per":"16","Amt":"0.5","Ppg":"42","L":"3","Use":"Extract","Id":"130705","IngId":"530","Name":"Dry Malt Extract - Wheat - US","CustomName":"","Rank":"5"},{"Per":"2","Amt":"0.075","Ppg":"41","L":"1","Use":"Late","Id":"130706","IngId":"545","Name":"Lactose - Milk Sugar - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"20","Type":"Leaf","Use":"Boil","Min":"10","Day":"0","AA":"6","Ibu":"4.80210102027875","Id":"134824","IngId":"301","Name":"WGV","CustomName":"","Rank":"1"},{"Amt":"40","Type":"Leaf","Use":"DryHop","Min":"0","Day":"7","AA":"4.8","Ibu":"0","Id":"134825","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"},{"Amt":"35","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9","Ibu":"38.2436522257501","Id":"134835","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.74","Id":"37624","IngId":"213","Name":"Wyeast British Ale II 1335","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.0367","Unit":"kg","Use":"Secondary","Id":"24490","IngId":"3620","Name":"Orange Blosson flowers (dried)","CustomName":"","Rank":"1"},{"Amt":"0.05","Unit":"kg","Use":"Bottle","Id":"24491","IngId":"3651","Name":"Lemon Juice","CustomName":"","Rank":"2"},{"Amt":"4","Unit":"each","Use":"Mash","Id":"24500","IngId":"4374","Name":"cardomon pods","CustomName":"","Rank":"3"},{"Amt":"0","Unit":"each","Use":"Boil","Id":"24501","IngId":"4375","Name":"kumquat marmalade","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"41456","Rank":"1","Text":"steep barley at 71 - 79 degrees for 25 minutes and strain"},{"Id":"41457","Rank":"2","Text":"add more hot water and all fermentables together and bring up to the boil"},{"Id":"41458","Rank":"3","Text":"add hops at appropriate juncture"},{"Id":"41459","Rank":"4","Text":"chill into fermentation bucket for 6 days"},{"Id":"41460","Rank":"5","Text":"Specific Gravity start = 1.053 (potential alcohol is 9%)"},{"Id":"41461","Rank":"6","Text":"transfer into secondary, remove EVM. Simmer 50 crushed corriander seeds for 10 minutes, adding the orange blossom flowers for 1 minute. turn off heat adding 2 caps orange extract once cool"},{"Id":"41462","Rank":"7","Text":"add liquid to the fermentation tank and add flowers into dry hopping bag (with hops) and put into secondary for 1 week."},{"Id":"41463","Rank":"8","Text":"Day 11 FG1.013, add 1 flat tablespoon of gelatin and 220g lactose 1 half cap orange extract"},{"Id":"41464","Rank":"9","Text":"add 90g priming \u0027cane\u0027 sugar plus 50g lemon juice, then bottle"}]}