This recipe has been brewed 1 time(s)
Brew Session: Light Weizen
rdlluis
7/20/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Light Weizen
Weissbier
- 40.00 Gallons Liters Batch Size
- 46.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.048 OG
- 1.007 FG
- 12.2 IBU (tinseth) Bitterness
- 0.25 BG:GU
- 2.2° SRM Color
- 75% Efficiency
- 5.3% ABV Alcohol
- 157 per 12oz Calories
