Weissbier Recipe - Light Weizen
Weissbier
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Light Weizen
by rdlluis on 7/18/2016
All Grain
40.0001 Liter(s)
46.5 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat - US, Hallertau Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
40.00
Gallons
Liters
Batch Size
-
46.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.007
FG
-
12.2 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
2.2° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
157 per 12oz
Calories
Clone This Recipe
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