Sachsenhausen Nettle Beer Recipe
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Sachsenhausen Nettle Beer
by Vince on 7/11/2016
All Grain
20 Liter(s)
24.6052 Liter(s)
30 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Table Sugar - Sucrose - US, Polaris Hops, Fermentis Safbrew S-33 Homebrew Yeast, Orange or Lemon peel.
100% - Table Sugar - Sucrose - US
Fermentis Safbrew S-33
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Sachsenhausen Nettle Beer
-
20.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.058
OG
-
1.017
FG
-
29.1 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
0.0° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
195 per 12oz
Calories
Clone This Recipe
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