American Pale Ale Recipe - Missionary Position

Recipe Info

Recipe Image

Missionary Position

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Munich - Light 10L - US, Carapils - Dextrine Malt - US, Acidulated Malt - DE , Fuggles Hops, Amarillo Hops, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

53% - 2-Row - US
8
37
1
Mash
20% - Maris Otter Pale - UK
3
38
3
Mash
17% - Munich - Light 10L - US
2.5
35
10
Mash
7% - Carapils - Dextrine Malt - US
1
33
1
Mash
3% - Acidulated Malt - DE
0.5
27
3
Mash

Hops

Fuggles
0.35
Pellet
Boil
60 min(s)
4.7
6.6
Amarillo
0.4
Pellet
Boil
30 min(s)
8.2
7.3
Cascade
0.75
Pellet
FlameOut
0 min(s)
5.8
0.0
Centennial
0.75
Pellet
FlameOut
0 min(s)
9.9
0.0
Amarillo
0.15
Pellet
FlameOut
0 min(s)
8.2
0.0
Centennial
1.25
Pellet
DryHop
3 day(s)
9.9
0.0
Cascade
1.25
Pellet
DryHop
3 day(s)
5.8
0.0
Amarillo
1.45
Pellet
DryHop
3 day(s)
8.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Missionary Position
American Pale Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 14.0 IBU (rager) Bitterness
  • 0.24 BG:GU
  • 5.9° SRM Color
  • 65% Efficiency
  • 6.2% ABV Alcohol
  • 197 per 12oz Calories
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