FMNB Recipe

Recipe Info

Recipe Image

FMNB

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate - UK, Caramel/Crystal 120 - US, Biscuit Malt - BE, Special Roast - US, Fuggles Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

88% - Maris Otter Pale - UK
7.5
38
3
Mash
3% - Chocolate - UK
0.25
34
425
Mash
3% - Caramel/Crystal 120 - US
0.25
35
120
Mash
3% - Biscuit Malt - BE
0.25
36
23
Mash
3% - Special Roast - US
0.25
33
50
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.8
18.6

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
154
60 min
Mash-Out
Infusion
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

FMNB
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 18.6 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 17.5° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 158 per 12oz Calories
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