Studio Session IPA Recipe

Recipe Info

Recipe Image

Studio Session IPA

by on
All Grain
6.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 70L - UK, Chinook Hops, Centennial Hops, Cascade Hops, Hallertauer Aroma Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - 2-Row - US
10
37
1
Mash
9% - Crystal 70L - UK
1
34
80
Mash

Hops

Chinook
0.3
Pellet
Boil
60 min(s)
14.7
13.3
Centennial
1
Pellet
Boil
8 min(s)
8.8
8.0
Centennial
1
Pellet
Boil
5 min(s)
8.8
5.3
Cascade
1
Pellet
Boil
5 min(s)
7.1
4.3
Centennial
1
Pellet
Boil
3 min(s)
8.8
3.3
Hallertauer Aroma
1
Pellet
Boil
3 min(s)
9
3.4
Cascade
1
Pellet
DryHop
0 day(s)
7.1
0.0
Cascade
1
Pellet
DryHop
0 day(s)
7.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Studio Session IPA
  • 6.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 37.5 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 9.1° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 153 per 12oz Calories
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