Saison Recipe - Motukea Juice Sai-son

Recipe Info

Recipe Image

Motukea Juice Sai-son

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
68%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Red Wheat - US, CaraVienna - BE, Aromatic Malt - UK , Flaked Wheat - US, Motueka Hops, OYL-500 Omega Saisonstein's Monster Homebrew Yeast, Lime Peel, Ginger.

Fermentables

% lb fermentable ppg   L   usage  
75% 9 Pilsner - BE 36
Mash
12% 1.5 Red Wheat - US 38
Mash
4% 0.5 CaraVienna - BE 34
22°
Mash
4% 0.5 Aromatic Malt - UK 35
20°
Mash
4% 0.5 Flaked Wheat - US 35
Mash
12 lb

Hops

oz variety type usage time AA   IBU  
0.5 Motueka Pellet Boil 60 minutes 7.0 12.3
1 Motueka Pellet Boil 20 minutes 7.0 14.9
0.5 Motueka Pellet Boil 5 minutes 7.0 2.4
2 Motueka Pellet Dry Hop 5 days 7.0 0.0
4 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
OYL-500 Omega Saisonstein's Monster 80%
 

Other Stuff

amount unit name usage
1 oz Lime Peel Boil
0.25 oz Ginger Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Motukea Juice Sai-son
Saison
5.00 Gallons Liters
6.50 Gallons Liters  @  90  min
1.059
1.012
6.6° SRM
68%
29.6 IBU (tinseth)
0.50
6.1% ABV
197 per 12oz
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