Saison Recipe - Tangerine Saison

Recipe Info

Recipe Image

Tangerine Saison

by on
All Grain
5 Gallon(s)
8.5 Gallon(s)
60 min
70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Rye - US, Munich - Light 10L - US, White Wheat - US, East Kent Goldings Hops, Amarillo Hops, White Labs Trappist Ale WLP500 Homebrew Yeast.

Fermentables

71% - Pilsner - US
10
34
1
Mash
7% - Rye - US
1
37
3
Mash
14% - Munich - Light 10L - US
2
35
10
Mash
7% - White Wheat - US
1
40
2
Mash

Hops

East Kent Goldings
1
Pellet
Boil
10 min(s)
5.5
6.4
Amarillo
1
Pellet
Boil
15 min(s)
9
14.4
East Kent Goldings
1
Pellet
Boil
25 min(s)
5.5
12.3

Yeast

White Labs Trappist Ale WLP500
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tangerine Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.016 FG
  • 33.2 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 5.7° SRM Color
  • 70% Efficiency
  • 6.8% ABV Alcohol
  • 231 per 12oz Calories
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