160626 First TJ Wuermake Recipe
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160626 First TJ Wuermake
by Brewer 109897 on 6/26/2016
Extract
5 Gallon(s)
5.5 Gallon(s)
60 min
75%
Brewer Best Red Ale
54% - Liquid Malt Extract - Munich - US
33% - Dry Malt Extract - Light - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.009
FG
-
24.1 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
13.8° SRM
Color
-
75%
Efficiency
-
4.5% ABV
Alcohol
-
143 per 12oz
Calories
Clone This Recipe
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