Saison Recipe - Trouble in the farmhouse ale

Recipe Info

Recipe Image

Trouble in the farmhouse ale

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
85%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Wheat - US, Tettnang Hops, Saaz Hops, Goldings Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

64% - Pilsner - DE
3.5
38
1
Mash
18% - Vienna - DE
1
37
4
Mash
18% - Wheat - US
1
39
1
Mash

Hops

Tettnang
54
Pellet
Boil
60 min(s)
4.5
25.3
Saaz
28
Pellet
Boil
30 min(s)
3.8
8.5
Goldings
28
Pellet
DryHop
2 day(s)
5
0.0

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Trouble in the farmhouse ale
Saison
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.023 FG
  • 33.8 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 3.7° SRM Color
  • 85% Efficiency
  • 7.1% ABV Alcohol
  • 271 per 12oz Calories
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