American Stout Recipe - Biker Bobs Rye Stout
American Stout
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Biker Bobs Rye Stout
by BikerBob on 3/31/2014
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
77%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Rye - US, Caramel/Crystal 40 - US, Chocolate Rye Malt - DE, Black Malt - UK, Dark Crystal 80L - UK, Victory Malt - US, Caramel/Crystal 80 - US, Warrior Hops, Wyeast 1450 Denny's Favorite 50 Homebrew Yeast, Whirlfloc.
This recipe was cloned from SurfSide 71 Wheat.
7% - Caramel/Crystal 40 - US
5% - Chocolate Rye Malt - DE
5% - Dark Crystal 80L - UK
5% - Caramel/Crystal 80 - US
Wyeast 1450 Denny's Favorite 50
Wyeast 1450 Denny's Favorite 50
Tasting Notes (0)
There aren't any tasting notes logged yet
Biker Bobs Rye Stout
American Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.016
FG
-
44.9 IBU (brewgr)
Bitterness
-
0.77
BG:GU
-
36.2° SRM
Color
-
77%
Efficiency
-
5.4% ABV
Alcohol
-
196 per 12oz
Calories
Clone This Recipe
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Still working on this, I haven't brewed it yet
4/5/2014 10:20:13 PMBrewed this weekend, will let you know in a few weeks how it turned out
4/22/2014 4:56:22 PMThis turned out to be some of the best beer I have made
8/6/2014 10:19:12 PM