American Porter Recipe - Little Barn Chocolate Porter

Recipe Info

Recipe Image

Little Barn Chocolate Porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Basic Bitch Chocolate Porter

Fermentables

91% - 2-Row - US
10
37
1
Mash
9% - Chocolate Malt - US
1
34
350
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.1
14.2
Willamette
1
Pellet
Boil
60 min(s)
5.1
17.6

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

bmkennedyy

Tasted on 7/20/2016 by bmkennedyy

Notes:

Chocolately flavor. Closer to a chocolate porter. Well received by friends. 1.055 OG, 1.01 FG. 5.9% ABV.

Recipe Facts

Little Barn Chocolate Porter
American Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 31.8 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 28.5° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 204 per 12oz Calories
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