American IPA Recipe - Bells two IPA all grain

Recipe Info

Recipe Image

Bells two IPA all grain

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Vienna - UK, Carapils - DE, CaraRed - DE, Cascade Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

77% - Pale Ale - DE
10
39
2
Mash
15% - Vienna - UK
2
35
4
Mash
4% - Carapils - DE
0.5
33
2
Mash
4% - CaraRed - DE
0.5
35
20
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
17.8
Simcoe
1
Pellet
Boil
30 min(s)
13
30.6
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
4.4
Simcoe
0.5
Pellet
Boil
5 min(s)
13
4.0
Cascade
0.25
Pellet
DryHop
7 day(s)
5.8
0.0
Simcoe
0.25
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.25
oz
Mash

Mash Steps

Mash with 4 gallons of water
Direct Heat
150
60 min
Sparge with 2 gallons of water
Infusion
150
0 min

Special Instructions

1.
Ferment at 20 c in primary for 7 days
2.
DrY hop in secondary and ferment another 7 days
3.
Dextrose add and bottle on day 14

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bells two IPA all grain
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.014 FG
  • 56.7 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 252 per 12oz Calories
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