Midnight Porter Recipe

Recipe Info

Recipe Image

Midnight Porter

by on
Extract
5 Liter(s)
24.6052 Liter(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber , Midnight Wheat - US, Coffee Malt - UK, Caramel aromatic, Caramel/Crystal 120 - US, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from LME1388.

Fermentables

80% - Dry Malt Extract - Amber
1
44
10
Extract
8% - Midnight Wheat - US
0.1
32
549
Steep
4% - Coffee Malt - UK
0.05
36
150
Steep
4% - Caramel aromatic
0.05
0
19
Steep
4% - Caramel/Crystal 120 - US
0.05
35
120
Steep

Hops

No hops in this recipe

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Midnight Porter
  • 5.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.016 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 43.4° SRM Color
  • 75% Efficiency
  • 8.2% ABV Alcohol
  • 271 per 12oz Calories
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