Irish Red Ale Recipe - Clone Of Red Eye

Recipe Info

Recipe Image

Clone Of Red Eye

by on
All Grain
22 Liter(s)
27.6781 Liter(s)
60 min
70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Roasted Barley - US, Maris Otter Pale - UK, Pale 2-Row - UK, East Kent Goldings Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Irish Moss.

This recipe was cloned from Red Eye.

Fermentables

5% - Caramel/Crystal 40 - US
0.25
35
40
Mash
3% - Roasted Barley - US
0.15
25
300
Mash
74% - Maris Otter Pale - UK
4
38
3
Mash
19% - Pale 2-Row - UK
1
36
2
Mash

Hops

East Kent Goldings
33.3765
Pellet
Boil
60 min(s)
5.5
22.7

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

Irish Moss
5.7291
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Red Eye
Irish Red Ale
  • 22.00 Gallons Liters Batch Size
  • 27.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 22.7 IBU (brewgr) Bitterness
  • 0.43 BG:GU
  • 14.2° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 178 per 12oz Calories
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