American IPA Recipe - Born to Chill IPA
American IPA
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Born to Chill IPA
by zitchen on 6/15/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Late hop IPA with wheat
8% - Caramel/Crystal 20 - US
RVA Yeast Labs Hoptopper
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Born to Chill IPA
American IPA
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.020
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
5.5° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
230 per 12oz
Calories
Clone This Recipe
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