American Brown Ale Recipe - Pumpkin brown

Recipe Info

Recipe Image

Pumpkin brown

by on
All Grain
2.5 Gallon(s)
3.25 Gallon(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Crystal 140L - UK, Chocolate - UK, Brown Sugar - US, Willamette Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

60% - Pale 2-Row - UK
2.75
36
2
Mash
26% - Crystal 140L - UK
1.2
33
140
Mash
2% - Chocolate - UK
0.1
34
425
Mash
11% - Brown Sugar - US
0.5
46
10
Mash

Hops

Willamette
0.25
Pellet
Boil
60 min(s)
5
9.5
Willamette
0.5
Pellet
Boil
15 min(s)
5
9.5

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pumpkin brown
American Brown Ale
  • 2.50 Gallons Liters Batch Size
  • 3.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 19.0 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 32.8° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 165 per 12oz Calories
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