Double IPA Recipe - Tropic Thunder

Recipe Info

Recipe Image

Tropic Thunder

by on
All Grain
5 Gallon(s)
6.75 Gallon(s)
90 min
68%
The MASSIVE hop bill should contribute peach, grapefruit, and orange flavors, along with other tropical fruit aromas, which should be enhanced by the fruit peel and peachy character of the DIPA yeast. Get Some!

Fermentables

76% - 2-Row - US
14
37
2
Mash
5% - Melanoidin Malt - US
1
37
20
Mash
8% - Corn Sugar (Dextrose) - US
1.5
46
0
Late
5% - Pale Wheat - DE
1
36
2
Mash
3% - Honey Malt - CA
0.5
37
25
Mash
3% - Carafoam - DE
0.5
34
1
Mash

Hops

Apollo
0.5
Pellet
Boil
60 min(s)
17
20.8
Rakau
2
Pellet
Boil
20 min(s)
10.6
31.4
Mandarina Bavaria
2
Pellet
Boil
15 min(s)
8
19.4
Amarillo
1
Pellet
Boil
10 min(s)
9
8.0
Apollo
0.5
Pellet
Boil
5 min(s)
17
4.1
Waimea
1
Pellet
Boil
5 min(s)
16
7.8
Motueka
1
Pellet
FlameOut
0 min(s)
7
0.0
Zythos
3
Pellet
DryHop
5 day(s)
10.9
0.0

Yeast

OYL-052 DIPA
78%

Other Stuff

Grapefruit Peel
0.5
oz
FlameOut
Orange or Lemon peel
0.5
oz
FlameOut
Yeast Nutrient
1
each
Mash
Potassium Metabisulfite
1
each
Mash
Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tropic Thunder
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.099 OG
  • 1.022 FG
  • 91.6 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 8.6° SRM Color
  • 68% Efficiency
  • 10.0% ABV Alcohol
  • 348 per 12oz Calories
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