Bootlegger Rye IPA Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Bootlegger Rye IPA

Duderotomy 6/12/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew in bag.

Recipe Facts

Bootlegger Rye IPA
American IPA
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.011 FG
  • 67.4 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 9.6° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 202 per 12oz Calories
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