Irish Stout Recipe - simple dry stout

Recipe Info

Recipe Image

simple dry stout

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Barley - US, Roasted Barley - US, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

73% - 2-Row - US
8
37
1
Mash
18% - Flaked Barley - US
2
32
2
Mash
9% - Roasted Barley - US
1
25
300
Mash

Hops

East Kent Goldings
1.5
Pellet
Boil
60 min(s)
7.1
36.0

Yeast

Fermentis Safale S-04
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

simple dry stout
Irish Stout
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 36.0 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 24.2° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 174 per 12oz Calories
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