American IPA Recipe - Test

Recipe Info

Recipe Image

Test

by on
All Grain
23.5 Liter(s)
29.5 Liter(s)
90 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Amber - UK, Caramel/Crystal 60 - US, Melanoidin Malt - US, Aromatic Malt - UK , Flaked Oats - US, Dark Munich - DE, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

15% - Pilsner - DE
1
38
1
Mash
4% - Amber - UK
0.28
32
27
Mash
4% - Caramel/Crystal 60 - US
0.28
36
60
Mash
4% - Melanoidin Malt - US
0.28
37
20
Mash
6% - Aromatic Malt - UK
0.37
35
20
Mash
7% - Flaked Oats - US
0.5
37
1
Mash
60% - Dark Munich - DE
4
36
10
Mash

Hops

No hops in this recipe

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Test
American IPA
  • 23.50 Gallons Liters Batch Size
  • 29.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.069 OG
  • 1.012 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 14.9° SRM Color
  • 80% Efficiency
  • 7.4% ABV Alcohol
  • 232 per 12oz Calories
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