Indijsko indijanski pale ale Recipe

Recipe Info

Recipe Image

Indijsko indijanski pale ale

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich Dark - DE, Cara 20L - BE, Styrian Aurora Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

93% - Pale Ale - US
2.7
37
3
Mash
7% - Munich Dark - DE
0.2
37
15
Mash
0% - Cara 20L - BE
0
34
20
Mash

Hops

Styrian Aurora
20
Pellet
Boil
60 min(s)
8.3
36.1
Cascade
10
Pellet
Boil
30 min(s)
5.8
9.7
Cascade
10
Pellet
Boil
20 min(s)
5.8
7.6
Citra
10
Pellet
Boil
5 min(s)
12
5.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Slad najprej ustrezno zmeljemo in drozgamo na 65°C za 90min.
2.
Po koncani fermentaciji dodamo za 6 dni 30g cascade in 30g citre

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Indijsko indijanski pale ale
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 58.6 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 226 per 12oz Calories
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