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Dark N Stormy
by Oberen on 6/8/2016
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 90 min
Efficiency: 73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Roasted Barley - US, Black Malt - US, Flaked Oats - US, Special B - BE, Horizon Hops, Northern Brewer Hops, Wyeast London Ale 1028 Homebrew Yeast, Irish Moss, Gypsum, Pumpkin Fruit (1.8 lb can).
81% - Maris Otter Pale - UK
name
Wyeast London Ale 1028
Pumpkin Fruit (1.8 lb can)
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.113
OG
1.028
FG
62.5 IBU (tinseth)
Bitterness
0.56
BG:GU
59.3 ° SRM
Color
73%
Efficiency
10.9 % ABV
Alcohol
403 per 12oz
Calories
Clone This Recipe
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