American IPA Recipe - Nyaripa

Recipe Info

Recipe Image

Nyaripa

by on
All Grain
25 Liter(s)
18 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Carapils - DE, Flaked Wheat - US, Simcoe Hops, Cascade Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

77% - Pale Ale - DE
5
39
2
Mash
15% - Carapils - DE
1
33
2
Mash
8% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Simcoe
50
Pellet
Boil
60 min(s)
13
59.5
Cascade
50
Pellet
Boil
10 min(s)
5.8
9.6
Citra
30
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nyaripa
American IPA
  • 25.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 69.1 IBU (tinseth) Bitterness
  • 1.13 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 207 per 12oz Calories
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