Sweet Stout Recipe - Abby Normal Stout
Sweet Stout
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Abby Normal Stout
by zeno on 6/7/2016
Recipe Type: All Grain
Batch Size: 2 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Chocolate Malt - US, Flaked Barley - US, Goldings Hops, Siebel Inst. English Ale BRY 264 Homebrew Yeast.
73% - Maris Otter Pale - UK
10% - Dark Crystal 80L - UK
10% - Chocolate Malt - US
name
Siebel Inst. English Ale BRY 264
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Abby Normal Stout
Sweet Stout
2.00
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.010
FG
20.2 IBU (tinseth)
Bitterness
0.41
BG:GU
38.9 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
163 per 12oz
Calories
Clone This Recipe
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