Double IPA
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https://brewgr.com/Media/img/mug/13_t.jpg
IIPA
by jspoon on 6/2/2016
Extract
5.5 Gallon(s)
3 Gallon(s)
90 min
75%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Dextrine Malt - UK, Liquid Malt Extract - Munich - US, Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Turbinado - US, Magnum Hops, Amarillo Hops, Galaxy Hops, Simcoe Hops, Fermentis Safale S-04 Homebrew Yeast.
7% - Caramel/Crystal 40 - US
23% - Liquid Malt Extract - Munich - US
23% - Liquid Malt Extract - Light - US
36% - Dry Malt Extract - Light - US
0% - Corn Sugar (Dextrose) - US
Fermentis Safale S-04
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.092
OG
-
1.023
FG
-
105.1 IBU (tinseth)
Bitterness
-
1.14
BG:GU
-
12.9° SRM
Color
-
75%
Efficiency
-
8.9% ABV
Alcohol
-
321 per 12oz
Calories
Clone This Recipe
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