Strong Bitter Recipe - Bitter Ale

Recipe Info

Recipe Image

Bitter Ale

by on
All Grain + Extract
3 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Plus Extract Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Carastan 15 - UK, Munich - Light 10L - US, Maris Otter Pale - UK, Dry Malt Extract - Amber , Nugget Hops, Willamette Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

13% - Carastan 15 - UK
1
35
15
Mash
13% - Munich - Light 10L - US
1
35
10
Mash
67% - Maris Otter Pale - UK
5
38
3
Mash
7% - Dry Malt Extract - Amber
0.5
42
10
Extract

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
34.6
Willamette
0.5
Pellet
Boil
15 min(s)
5
6.4
Willamette
1
Pellet
FlameOut
0 min(s)
5
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bitter Ale
Strong Bitter
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.020 FG
  • 41.0 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 9.7° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 247 per 12oz Calories
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