American IPA Recipe - SMaSH IPA

Recipe Info

Recipe Image

SMaSH IPA

by on
All Grain
6.25 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

Fermentables

100% - Maris Otter Pale - UK
13.6875
36
3
Mash

Hops

Cascade
2
Pellet
Boil
60 min(s)
6.2
34.7
Cascade
2
Pellet
Boil
30 min(s)
6.2
26.7
Cascade
1
Pellet
Boil
5 min(s)
6.2
3.5
Cascade
2
Pellet
DryHop
5 day(s)
6.2
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SMaSH IPA
American IPA
  • 6.25 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 64.9 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 198 per 12oz Calories
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