Irish Red Ale Recipe - M Red Ale - Extrk
Irish Red Ale
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M Red Ale - Extrk
by IronMarc on 5/30/2016
Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Red Ale - Extract
7% - Caramel/Crystal 120 - US
13% - Dry Malt Extract - Amber
80% - Liquid Malt Extract - Amber - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
M Red Ale - Extrk
Irish Red Ale
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.012
FG
-
19.5 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
13.2° SRM
Color
-
75%
Efficiency
-
4.6% ABV
Alcohol
-
157 per 12oz
Calories
Clone This Recipe
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