American Pale Ale Recipe - Modified Clone Dales Pale Ale

Recipe Info

Recipe Image

Modified Clone Dales Pale Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraHell - DE, Caramel/Crystal 40 - US, Magnum Hops, Columbus Hops, Centennial Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from Not Dales Pale Ale.

Fermentables

84% - Maris Otter Pale - UK
10.5
38
3
Mash
8% - CaraHell - DE
1
33
10
Mash
8% - Caramel/Crystal 40 - US
1
35
40
Mash

Hops

Magnum
1
Pellet
Boil
90 min(s)
12
42.8
Columbus
0.75
Pellet
Boil
15 min(s)
13.9
17.3
Centennial
1.5
Pellet
Boil
0 min(s)
10.5
0.0
Cascade
1
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Modified Clone Dales Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.064 OG
  • 1.019 FG
  • 60.1 IBU (brewgr) Bitterness
  • 0.94 BG:GU
  • 9.6° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 217 per 12oz Calories
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