Berliner Weisse Recipe - Berliner Weiss

Recipe Info

Recipe Image

Berliner Weiss

by on
All Grain
5 Gallon(s)
5.5 Gallon(s)
10 min
75%
All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat - US, Hallertau Hops, White Labs Brux-Like Trois Homebrew Yeast, White Labs Lactobacillus Delbruckii.

Fermentables

50% - Pilsner - US
3
34
1
Mash
50% - Wheat - US
3
39
1
Mash

Hops

Hallertau
1
Pellet
Boil
7 min(s)
4.5
5.4

Yeast

White Labs Brux-Like Trois
70%

Other Stuff

White Labs Lactobacillus Delbruckii
1
each
Primary

Mash Steps

Saccharification Rest
Infusion
156
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Berliner Weiss
Berliner Weisse
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 10  min Boil Time
  • 1.033 OG
  • 1.010 FG
  • 5.4 IBU (tinseth) Bitterness
  • 0.16 BG:GU
  • 1.7° SRM Color
  • 75% Efficiency
  • 3.0% ABV Alcohol
  • 108 per 12oz Calories
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